Bananas Foster

SERVES 4-6

INGREDIENTS

8 tbsp. unsalted butter
1 cup packed brown sugar
½ tsp. ground cinnamon
¼ cup banana liqueur
4 bananas, peeled and quartered
¼ cup white rum
Vanilla ice cream, for serving

INSTRUCTIONS

Melt butter, sugar, and cinnamon in a 12" heatproof skillet over medium-high heat. Cook, stirring, until sugar is dissolved, 4 minutes. Add liqueur and bananas; cook, until bananas are soft and slightly caramelized, 4-6 minutes. Add rum, and using a match or lighter, ignite to flambé; cook until flame dies out. Spoon bananas and sauce over ice cream.

From Saveur.com/ Posted by Mags