Maple-Glazed Salmon
Ingredients
-
1 teaspoon
paprika
-
1/2 teaspoon
chili powder
-
1/2 teaspoon
ground ancho chile powder
-
1/4 teaspoon
ground cumin
-
1/4 teaspoon
brown sugar
-
1 teaspoon
kosher salt
-
4
(6-ounce) Alaskan salmon fillets
-
Cooking spray
-
2 tablespoons
maple syrup
Preparation
- 1. Preheat broiler.
- 2. Combine first 6 ingredients; rub spice mixture evenly over flesh
side of fillets. Place fish on a broiler pan coated with cooking spray;
broil 6 minutes or until desired degree of doneness. Brush fillets
evenly with syrup; broil 1 minute.
From:
Cooking Light / Posted by Mags
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