Slushy Watermelon Mojitos

\

Ingredients

• 5 cups cubed seeded watermelon 
• 1 cup sparkling water, chilled 
• 3/4 cup white rum
• 1/4 cup chopped fresh mint
• 1 (6-ounce) can frozen limeade concentrate, undiluted
• Mint sprigs (optional)
• Lime slices (optional) 

Preparation

1. Arrange watermelon in a single layer on a baking sheet; freeze 2 hours or until completely frozen.
2. Combine frozen watermelon, sparkling water, rum, mint, and limeade in a blender; process until smooth. Garnish with mint sprigs and lime slices, if desired. Serve immediately.

From Cooking Light Posted Mags