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Wednesday, March 13, 2013

Green Iced Tea



1 Numi Decaf Ginger Lemon tea bag
3 oz. cucumber juice (put cucumber in blender, blend, and strain.)
1½ oz. tequila
Splash of lemon juice
Garnish: lime wedge
In a glass, infuse one tea bag in tequila for 30 minutes. Remove bag and squeeze out excess. Combine all ingredients in another glass filled with ice. Stir and garnish with a lime wedge. 

From Cosmopolitan.com/ Posted by Mags

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